My parents bought me an Insta-Pot for a Christmas present this year. I fought them on it for two years. They kept telling me how simple it was to use and finally wore me down a week before Christmas when, after days of minimal sleep due to work and decorating and wrapping, I caved. It was sitting on my doorstep a day later which made me a bit suspicious that it might have already been ordered. I pulled it inside and pushed it under the tree.
The day after Christmas, hopeful for some support from my sister who was visiting, I opened the box and pulled out the pot and all of the components that came with it. The manual was thick and I was unwilling to read it. I pouted and made sad eyes but my sister was built of sterner stuff and refused to help. I pulled out the crockpot and made dog food the old fashioned way. Eight hours later, it was ready.
Finally, the day...err night...had arrived. I had forgotten to taken the ground lamb out of the freezer that morning. I eyed my silver and shiny Insta-Pot. I gathered my brick of lamb and layered other ingredients into the pot. I did a quick check on Pinterest and located someone who was already making dog food in the exact model and I borrowed the settings that she used. I pushed a couple of buttons, and muttered a prayer while Chase and Abby retreated to the next room, cowering in a corner. I had twenty-three minutes to waste so I cleaned the kitchen.
The time went by quickly. I wasn't sure that I should open the pot right away and had visions of overheated cars on the side of the road. I knew, from experience, that you did not open the radiator cap until the car had cooled down. I thought it might hold true for this gleaming contraption. I sighed and pulled out the manual. I needed to wait 10-40 minutes longer. That was about as specific as it got. I washed and dried the floor, did a load of laundry and applied a mud mask to my face which required 15 minutes of drying time. I finally felt brave enough to untwist the cover and peek inside. I worried that if something went horribly wrong, I would have to crawl down the hallway and into the bedroom to blindly call 911 from my cell phone. Holding my breath, I looked inside. What I discovered was perfectly cooked lamb, rice and veggies with a bit of a banana smell since I tossed three of those in there. Dog food cooking time slashed. No gunk stuck to the sides of the pot. Easy cleanup. Overactive imagination. I should have listened to my parents sooner.
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